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Gazpacho5 large - 9 small tomatoes, quartered & cored (or will be too watery) 1 large - 2 small garlic cloves 2 Tbsp. vinegar Blend half of tomatoes, half of cucumber, half of pepper with everything else. Transfer to serving bowl. Blend everything else. Transfer to serving bowl & combine. Chill for at least 2 hours.
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